Real TV. Real Local. NOSH Brings Viewers A Taste Of The Local Flavor With Fresh Episodes Each Week.
Kerry and Lani head to Morse's Sauerkraut to meet the new owners, Cody and James. Then into the kitchen to cook with kraut!
VStv’s Own Food And Cooking Program, Hosted By Kerry Altiero, Owner/Chef At Café Miranda And Miranda Catering In Rockland, And Lani Stiles, Owner/Chef At Megunticook Market And Catering In Camden.
In Addition To In-Studio Interviews And Cooking, Kerry And Lani Report From Farms, Kitchens, Restaurants, And Dinner Tables All Across Midcoast Maine. They Focus On Fresh Local Foods, The Farm- And Dock-To-Table Movement, And Generally Everything We All Love About The Vibrant Food Scene In Maine. It’s Fun, Informative—And, Of Course, Always Delicious.